Black Wheat Flour

200.00

🔥 12 items sold in last 3 hours
27 people are viewing this product right now

Black Wheat Flour – Antioxidant-Rich Supergrain
Black wheat flour is a nutrient-dense alternative to regular wheat, packed with anthocyanins, powerful antioxidants also found in blueberries. Rich in fiber, iron, and essential minerals, it supports heart health, boosts immunity, and helps manage blood sugar levels. Use it for rotis, breads, or bakes — a wholesome choice with a deep, earthy flavor.

or
Guaranteed safe checkout Pay safely with Visa Pay safely with Master Card Pay safely with PayPal Pay safely with American Express Pay safely with Maestro Pay safely with Bitcoin
Your Payment is 100% Secure
Estimated delivery:5 days

What is Black Wheat? A bio-fortified, non-genetically modified variant of wheat offers greater amounts of vitamins, folic acid, selenium, magnesium, manganese, zinc, calcium, iron, copper, potassium, fibre, and amino acids than regular white wheat.

Black wheat flour is a nutrient-dense flour that is rich in antioxidants, vitamins, and minerals. It has been shown to have several health benefits, including lowering the risk of chronic diseases such as cancer and heart disease, improving digestion, and promoting weight loss. Gourmet Staples’ black wheat atta is a gluten-free alternative for those who are sensitive to gluten.

Nutritional Benefits:

140ppm anthocyanin (regular wheat has 5ppm anthocyanin)
Greater amounts of antioxidants, dietary fibres, and protein
60% more iron
35% more zinc
Lower amount of carbohydrates

Health Benefits:

Maintains Blood Pressure Level
Maintains Blood Sugar Level
Prevents Cancer
Maintains Cholesterol Level
Prevents and Cures Constipation
Maintains Heart Health
Prevents Obesity and Helps in Weight Loss
Stress Management